chocolate chip cookie🍫🍪😋

chocolate chip cookie recipe:

Ingredients:

2 ¼ cups all-purpose flour

1 tsp baking soda

½ tsp salt

1 cup unsalted butter

¾ cup granulated sugar

¾ cup brown sugar 

1 tsp vanilla extract

2 eggs

2 cups semi-sweet chocolate chips

Instructions:

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Mix dry ingredients: In a bowl, whisk together the flour, baking soda, and salt. Set aside.

3. Cream the butter and sugars: In a large bowl, use a mixer to beat the softened butter, granulated sugar, and brown sugar until creamy and smooth (about 2-3 minutes).

4. Add vanilla and eggs: Beat in the vanilla extract and eggs, one at a time, mixing well after each addition.

5. Combine wet and dry ingredients: Gradually add the flour mixture to the wet ingredients, mixing on low speed until fully combined.

6. Stir in chocolate chips: Fold in the chocolate chips using a spatula or spoon.

7. Scoop dough: Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

8. Bake: Bake for 9-11 minutes, or until the edges are golden brown but the center is still soft.

9. Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

You can also customize the recipe by adding nuts, or using different types of chocolate.

     
                                                                                              

                        Enjoy !